Add the fries to the hot oil in batches, making sure not to overcrowd the fryer or pot. Homemade french fries (15 minutes! This recipe is very flexible—you can make as many or as few fries as you like.
Aspen's Friends by AngryObjects on DeviantArt
Learn how to make crispy homemade french fries from fresh potatoes, plus easy oven, air fryer, sweet potato & loaded fry variations. Remove the potatoes from the oil and drain on paper towels. Fill a deep fryer or a large pot with oil, and heat it to 350°f (175°c).
With a rack and convection, no flipping is needed, while a regular oven still delivers.
My homemade french fries are so easy to make and come out delicious and crispy! You might never buy frozen fries again! When the oil's hot, start frying the potatoes in batches again, cooking until the fries are golden and crisp. This seasoned french fry recipe creates fries that are crispy on the outside, but fluffy and tender on the.
These crazy delicious, crispy french fries are as easy as they are impressive! Plan on one large potato's worth of fries per person if serving as a side dish.
